Ways To Help You Improve Your Cooking

| May 31, 2014 | 0 Comments

How many times have you dreaded going into the kitchen to make breakfast, lunch, or dinner? You might need a new perspective. Cooking can be enjoyable and relaxing if you try to see it in another way. Here are a few cooking tips that are sure to get your taste buds tingling and entice your inner chef to come out.

Being organized is a key step when planning to prepare a meal for family or friends. Make sure you have everything you need to make your food. Put everything you need to cook the dish out the night before. Make sure you have all the cooking equipment and ingredients required. This will allow you to cook without having to worry.

TIP! Keep your herbs in a place that is both dark and cool. Their flavors suffer when they are exposed to heat, light, and humidity.

Spices should be stored in a cool and dark place. The shelf life of spices is greatly reduced if they are exposed to heat, humidity, or light. You can preserve the flavor and freshness of your spices by storing them in a dark, cool spot. Keeping your spices fresh can improve the taste of every recipe you prepare.

Here is a handy trick you can use to save your sauce. In a bowl, combine a tablespoon of cornstarch with two tablespoons of water. While stirring, introduce the liquid into your sauce while it is simmering. Add the starch solution slowly, and stir constantly so that the sauce does not become too thick.

Sharp knives are imperative when being used in the kitchen. If your knife is dull, it’s obviously tougher to use, but it is also much more dangerous in general. You are more likely to get cut exerting force on a dull knife to slice a vegetable than you are when using a sharp knife.

TIP! Always keep a set of sharp knives in your kitchen. Only the dull-witted use dull knives, as they are both ineffective and dangerous.

Making a meal for someone important, such as a romantic partner or a boss, is not the time to experiment with new dishes. Don’t attempt a dish that is new or very far out of your experience level. That way, cooking will cause a great deal less stress.

Many people like to cook with apples towards the end of the year, but if they aren’t stored properly they can spoil. Apples tend to rot in warm dry air, so tie them up loosely in plastic bags and store in a refrigerator or cool basement. Watch out if you are storing a large number of apples, one bad apple ruins the bunch.

Garlic, like lots of other foods, has the unfortunate characteristics of absorbing into your hands. Rub your hands thoroughly on the interior of a stainless steel sink after working with garlic or other odoriferous cooking ingredients. This trick removes the offending scent from your hands, which prevents them from migrating to the foods you touch next.

TIP! When cooking for someone that you want to impress, it is a good idea to cook foods that you are comfortable with cooking. You should not try to cook something new when you are cooking for someone whom you want to impress.

Always make sure that your flour, sugar and baking additives are stored in airtight containers. These sorts of containers will help keep all of your foods fresh and safe from bugs. You can find them at many stores, and they are well worth their inexpensive price.

Chicken Stock

If you are going to be making chicken stock, it is best to go big or not at all. If you prepare a large pot of stock, it can be frozen and stored for future use. You can use your homemade chicken stock for soups, casseroles and stews. Just cool your stock and freeze it in heavyweight Ziploc freezer bags.

TIP! It can be difficult to figure out how long you need to keep meat on the grill. The best way to figure this out is by using a meat thermometer (a digital one will work best).

Using chicken broth is something you can try when you’re making vegetables. Chicken broth is a great way to add flavor to your vegetables while keeping them from sticking to your pan. Chicken broth is readily available at any grocery store, and is very inexpensive.

If you are trying to lose weight or lower your cholesterol, try to decrease the amount of fat in your diet. Oil and butter is mostly fat. A god nonstick spray is a wonderful substitute for the oils and fats that you are using.

Save leftover meat and bones from poultry. Instead, slice up the remaining meat, put it in a plastic freezer bag or airtight container, and store it in your freezer. This will help the turkey to stay fresh over the next few weeks so that you can make sandwiches with the leftovers.

TIP! When you plan on using wooden skewers for cooking, soak them in water for 30 minutes prior to cooking. That way, you won’t be able to burn them as easily.

Try these tips to cook your dishes. The moment your first home-cooked meal hits your palate, you will begin to understand just how joyous cooking truly can be! You might look forward to cooking after you start out and try brand new recipes. Get ready to discover the joy of cooking!

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